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Papad 200g

5.0
Combination

Description

Ingredients:

Simple - Black Lentil Flour, Salt, Baking Soda, Cottonseed Oil, Asafoetida

With Pepper - Black Lentil Flour, Pepper, Salt, Baking Soda, Cottonseed Oil, Asafoetida

With Cumin - Black Lentil Flour, Cumin, Salt, Baking Soda, Cottonseed Oil, Asafoetida

With Garlic - Black Lentil Flour, Garlic, Salt, Baking Soda, Cottonseed Oil, Asafoetida

    Fry each papad in hot oil for 5 to 10 seconds or microwave approximately 30 seconds to bake. Great as an aperitif for drinks. Ideal for Indian, Chinese, Mexican and Italian food.

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